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A Biweekly Conversation.

The Wine Road provides the Wine, When and Where of Northern Sonoma to locals and visitors with tips and news on events, wineries, restaurants, outdoor activities, and places to stay.

Hosts Marcy Gordon and Beth Costa share their insider stories about the places to check out when you're exploring along the Wine Road.

Thank you to County of Sonoma, Board of Supervisors - District 5 for their support.

Nov 27, 2024

Episode 215

Sponsored by: River Road Family Vineyards and Winery

Rob Barney, Owner & Founder of Stressed Vines Cellars

Today, we are joined by Rob Barney, Owner & Founder of Stressed Vines Cellars. Join us in learning how this winery got its unique name, and how Rob got into the business of wine. This dog-friendly winery, with tasting rooms in Healdsburg and Richardson, Texas, is also a proud supporter of animal rescue organizations.

Wine of the day: Stressed Vines 2022 Eden Pinot Noir

Fast Five: 
Abby Peterson's Zucchini "Succotash"

Ingredients: 
5x smaller zucchinis, 5-8" long
Oil
Butter
Milk/Half & Half
Croutons (Italian seasoned are great for this)

-Slice zucchinis in half, then into chunks, about half an inch wide
-heat butter and oil in a pan on higher temp, put zucchinis in, let cook with milk for about five minutes, do not need to stir, and add S&P to taste
-Once this has cooked down a bit, turn off the heat and add the croutons 

Great side dish served with grilled chicken or steak!

Links:

https://www.stressedvines.com/

https://www.sonomamag.com/

Sponsor:

River Road Family Vineyards and Winery

Credits:
The Wine Road podcast is mixed and mastered at
 Threshold Studios Sebastopol, CA.
http://thresholdstudios.info/