Mar 10, 2022
Wine Road Podcast Episode 145
Sponsored by Ron Rubin Winery
Episode 145 | Chef Kristina Daya, Owner of Mazza Catering
Kristina Daya, owner of Mazza catering tells us how she got started, the services Mazza catering provides and her philosophy of food—making a celebration out of gathering and being present in the moment.
Book of the Day: The Wine Dine Dictionary by Victoria Moore
Podcast Sponsor – Ron Rubin Winery
SHOW NOTES
1:14 In addition catering big events Kristina provides private experiences such as the Chef’s Table a private dining experience and with the fresh local and seasonal bounty in Sonoma county.
4:07 How Kristina got started in the industry. It all started with her father and paper cocktail umbrellas!
7:00 The meaning of Mazza – the embodiment of sharing food. "Mazza" in Arabic means "small plates" which are typically shared with good company at joyous occasions.
9:49 A gift for Beth—Kristina’s private label secret spice blend for Mazza’s signature dish—“The Best Chicken You’ve Ever Had!”
15:40 Kristina tells us about her two most memorable events--a wonderful wedding and a private dinner at the home of the CEO of Twitter.
21:00 Book of the Day – The Wine Dine Dictionary by Victoria Moore.
27:10 Kristina reflects on that perfect moment when it all comes together at an event and everyone is enjoying the food, the company and the atmosphere. Food is her love language.
Links
Taste Awards Voting -- Last Day to Vote is March 11, 2022
Podcast Sponsor: Ron Rubin Winery -- https://ronrubinwinery.com/
Wine Road https://www.wineroad.com
Wine Road Podcast Instagram -- @wineroadpodcast
Credits:
The Wine Road podcast is mixed and mastered at
Threshold Studios Sebastopol, CA.