Preview Mode Links will not work in preview mode

A Biweekly Conversation.

The Wine Road provides the Wine, When and Where of Northern Sonoma to locals and visitors with tips and news on events, wineries, restaurants, outdoor activities, and places to stay.

Hosts Marcy Gordon and Beth Costa share their insider stories about the places to check out when you're exploring along the Wine Road.

Thank you to County of Sonoma, Board of Supervisors - District 5 for their support.

Oct 17, 2024

Episode 212

Sponsored by: River Road Family Vineyards and Winery

Beth's Extraordinary Cloverdale & Geyserville Itinerary!

Join us for Beth's expert advice for exploring Cloverdale and Geyserville! Listen in for recommended activities, dining, beautiful lodgings, gifts, and of course, wineries to visit. 

Fast Five: 
Elizabeth from DaVero Farms & Winery - Bruschetta

Ingredients: 
-DaVero Virgin Olive Oil 
-DaVero Fig Jam
-DaVero Balsamic Vinegar
-Baguette from a Sonoma County Bakery
-Goat Cheese (local is always preferred) 
-Optional 6th ingredient, Prosciutto!

Slice the baguette, drizzle olive oil and then grill it. Once lightly toasted, spread the fig jam, the goat cheese and then a little drizzle of the balsamic - this is when you could top it with Prosciutto if desired. 

Links: 

https://www.sonomacounty.com/cities/geyserville/

https://www.cloverdalechamber.com/

https://davero.com/visit/

https://stayhealdsburg.com/

https://www.visitsantarosa.com

https://www.pureluxury.com/

https://www.sonomamag.com/

https://www.wineroad.com/events/wine-food-affair/

Rebel School of Wine: A Visual Guide to Drinking with Confidence 

Sponsor:

River Road Family Vineyards and Winery

Credits:
The Wine Road podcast is mixed and mastered at
 Threshold Studios Sebastopol, CA.
http://thresholdstudios.info/